How to bake Bread:

  1. In a large bowl, dissolve yeast in warm water. Add the sugar, salt, oil and 3 cups flour. ...
  2. Turn onto a floured surface; knead until smooth and elastic, about 8-10 minutes. ...
  3. Punch dough down. ...
  4. Bake at 375 degrees for 30-35 minutes or until golden brown and bread sounds hollow when tapped.

Bread is one of the baguest, simplest food in the world. There are over 30 types of bread! All from varying countrys and continents. Not only is it doughlicious, but the deliciousness is multiplied when bread is added with various types of ingredients. Therefore, bread is the building block of sandwiches.